Remember when I did the giveaway for PB2 with CHOCOLATE?! Well, oddly enough I haven’t had a lick of the chocolate version since that exact day. I got up this morning and I was craving something sweet for breakfast. Hellllooooo PB2! I took a hint from Mary (again! I’m so creepy!) and decided to do a grilled fruit wrap.
Introducing Fresh Fruit Rollup!
In the mix:
-1 Joseph’s Lavash Bread
-1 banana, sliced
-2 tbsp PB2 w/ Chocolate
-1 tbsp chia seeds
-1 tbsp craisins
*Spread the PB2 spread on the bread. Layer the bananas, chia seeds and craisins on top of spread.
*Wrap up all the goodies, cut in half, and heat on George Forman grill for a few minutes.
The little touch of tart that the craisins gives this wrap is RIGHT ON.
I should do sweet breakfast more often! I felt like I was breaking the rules and having desert for breakfast. Naughty, naughty.
Lunch was an adventure in throwing things together. I started with a sweet potato and was planning on going the same ol’ black bean or baked bean route, but instead remembered something I heard at HLS from a reader…add cottage cheese!
Mmm, mmm good.
This little dish was so filling. I forgot how much I loved cottage cheese, especially this Fiber One version. It was perfection.
If you can’t tell I’m on a mission to eat from the pantry this week and next. I am going on a little vacation in about a week and I really really don’t want to buy groceries that are going to go bad! Be prepared for some dishes with “character” over the next few days.
QUESTION OF THE DAY: Do you have any vacations coming up? Did you go anywhere fun on vacation this summer?