Phew. This past week has been toouuuuggghhh. Funerals are NOT fun, but being with family was quite comforting. I also found it really comforting to get all your comments, tweets, and messages expressing your condolences. Thank you, thank you, thank you.
I got home on Saturday night and was not in the mood to cook. I wanted something comforting and easy. I’m no different than most. My comfort food includes all things carb-o-licious. Mashed potatoes, mac & cheese, spaghetti, and anything else that is white with carbs. However, after a full week of “fun eating” with my Dad and eating on the go in Pittsburgh, I wasn’t in the mood for a totally full belly. Enter…guacamole. I love all Mexican food. I think it has a lot to do with my love of beans. Guac is part of that love.
Everything in my house is easy. Including making guac. Here is a great base that you can easily add whatever spices or herbs (cilatro…ewww) that you would like and doesn’t break the calorie bank.
In the mix:
-1 ripe avocado
-Salsa to taste (start with 2 tbsp and add as wanted)
-1 Laughing Cow Swiss Cheese Wedge
*Cut your avocado up to mix with the salsa and cheese. The cheese will add that creaminess that mayo usually gives guac.
*Mix together and ENJOY!
The color isn’t the best and it doesn’t look absolutely amazing, but it tastes like LOVE and all things comforting. Creamy, flavorful and filling!
When my dad came for a visit he introduced me to some excellent chips from the big T (Target!). Mmm…
Why don’t all chip companies do this resealable thing on their bags?!
I could have divided this up to share with The Scientist, but I managed to eat it ALL ON MY OWN.
In other news…to brighten my spirits I joined my buddies at Tea Party Karen’s for a lovely Sunday tea. It was just what a girl needs to lift her ‘tude and put a smile on the face.
I took a little nibble of each of these. I completely down the tea sandwiches.
Tea party hats were busted out. Tina can wear this baby like no other woman in the room could. So jealous.
Big thanks to Karen for having us all over and filling our bellies with good grub. Oh…and thanks for the mimosas.
So I’m officially back on track. I’m back to the gym today. I’m back to bringing my lunch to work. I’m back to cooking my dinners at home. It feels good to be back. I never realized I enjoyed so much of my routine! I’m an old lady and didn’t even know it. Have a wonderful week and I will see you on Wednesday!!!
Do you like cilantro?
I think it tastes like soap. Dirty ol’ soap. How can people enjoy it?!