Hello from Pensacola! I’m happy to report that The Scientist and I are enjoying every minute of Florida. Yes, it is a bit hot.Yes, Tropical Depression Katia is coming right up on us. However, we are having a wonderful time celebrating my Dad’s 60th birthday.
We started the day with an excellent breakfast. I’d love to say that I woke up bright and early to cook a fantastic meal up, but my Dad is the chef in the house so he made his own meal. The Scientist was horrified until he had a few bites of breakfast. He got it then.


Breakfast was a mixture of soy sausage, grits, tomato & feta quiche, boiled shrimp, and fruit salad.
Mmm…shrimp n’ grits! You can take the girl out of the South but you can NEVER take the South out of the girl.

We spent the birthday day tooling around Pensacola checking out snorkeling gear and having a good time. Our final stop was a place my Mom found, Pensacola Bay Brewery.

This brewery is new to the area, just opened in 2010, but already seemed to be the popular place. We were there on Thursday afternoon around 2 and people were coming in left and right.

As we walked in we were greeted by Mimi, the brewery pup. Mimi was quite possibly the cutest puppy around (outside of Kork). My heart melts when I look at her photo. EEK. I need a Mimi in my life.

We finally got to the tasting. The brewery had 6 beers on tap that were made in house.

We each got a sampler and went to town.


My Dad had his own very favorite beer…root beer!

Taste, taste, taste.


The beer winner of the day: Lil’ Napolean IPA! If you are in the area you should definitely stop by Pensacola Bay Brewery. The guys here are really nice and the beers were well made. I was totally impressed with the quality. ![clip_image00161_thumb1_thumb[1]](http://agirlandhermutt.com/wp-content/uploads/2011/06/clip_image00161_thumb1_thumb1_thumb.gif)
My Dad picked one of his favorite restaurants, The Grand Marlin, for dinner and we ALL were happy to oblige. Remember we have been there before?! Always a winner.
Starter: Blue Angel Chips- house made chips with blue cheese dressing. Holy yum. So delish!

Drinks: A classic Bushwacker!-
- White rum, coffee liqueur, cream de cocoa, vanilla ice cream, 151 rum float

- Dinnah: Horseradish-Crusted Grouper

The birthday boy seemed to have a great day. Mission accomplished!

![clip_image00161_thumb1_thumb[1]](http://agirlandhermutt.com/wp-content/uploads/2011/06/clip_image00161_thumb1_thumb1_thumb.gif)
I downloaded the Angry Birds app for my parents so I’m spending the rest of the evening teaching them how to play. There is never a dull moment in this house! 
I hope you all had a great week!
Let me know…Are you a big birthday celebration person? I love celebrating mine but I also love planning other people’s celebrations!!!