Recipes
I’m no fancy chef and I don’t use any fancy techniques. However, I make solid food from things that can easily be found around any kitchen. All of these recipes are easy to modify, simple to make and most of all, Enjoy!
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Appetizers/Soups/Salads
*Black Bean & Tomato Orzo Salad
* Fire Roasted Red Pepper and Tomato Soup
* Quinoa & Sausage Tomato Soup
* Winter Warmer Soup (refried bean soup)
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Dips and Dressings
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Breakfast
*Dark Chocolate Balsamic Cherry Protein Waffles
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Pasta
*Black Bean & Tomato Orzo Salad
* Israeli Couscous and “Gazpacho”
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Veggie Entrees
* Black Bean & Sweet Potato Wrap
* Dry Fried Tofu w/ Soy Marinade
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Poultry
* Chicken Salad w/ Pickled Grapes
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Fish/Sushi
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Sides/Snacks
* Mashed Fauxtatoes (i.e. Mashed Cauliflower)
* Slow Cooker Non-Refried Beans
* String Cheese “Garlic Bread”
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Baked Goods
* Easy Peasy PBCs (Peanut Butter Cookies)
* Pineapple Upside Down Biscuits
* White Chocolate Macadamia Cookies
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Other Goodies
* Mango Lassi (Indian yogurt drink)
* Paneer (Indian Cheese)














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